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Chef Danny Beaulieu’s vision has always been optimism.
A fine-dining experience serving contemporary Canadian dishes is opening in Canmore.
News from Alberta’s culinary scene
Enjoy fine dining at home from a new restaurant in Canmore
Rocky Mountain Outlook‘s Nov – Dec 2020 edition: Christmas in the Mountains, pages 18 & 23
A fine-dining experience serving contemporary Canadian dishes is opening in Canmore. Änkôr specializes in wine and food pairings with a rotating menu featuring all Canadian ingredients and is fit with a dryager for meat such as duck…READ MORE
Culinaire magazine is talking about us. Salutes and Shout Outs – News from Alberta’s culinary scene pages 6 & 7
And rivalling any of Alberta’s top restaurants, Änkôr (pronounced ‘Encore’, and you will want more!)…READ MORE
“Änkôr may be small in size, but it packs a big punch.
whether you’re visiting for the intricate wine list or the exceptionally executed menu, this intimate venue delivers!”
– NIC LALOUX
“Omg what a food experience we had last night. we had the celeriac, the tartare followed by the duck and the scallop. my partner and i shared everything and wow everything had a twist. i can’t wait to go back. c’était exquis!!!”
“By far one of the best meal I have ever had! Danny Beaulieu is an outstanding chef. The food and the wine pairing were perfect. I would highly recommend.”
– MARUSKA GIACCHETTO
“The best restaurant I can remember eating at. Everything was amazing. Atmosphere, service, food, cocktails, wine – it all adds up to more than the sum of its parts. I’ve been to other excellent restaurants but this one is sublime.”
– KRIS CAMERON